Tasty Recipes Chicken and Rice Casserole II

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Chicken and Rice Casserole II

Chicken casserole with a rich cheese sauce.

Ingredients :

1 (4 pound) bone-in chicken, cut into pieces
1 onion, quartered
2 stalks celery
2 bay leaves
⅓ cup butter
8 tablespoons all-purpose flour
2 cups milk
1 cup chicken stock
2 cups shredded Cheddar cheese
1 (4.5 ounce) can sliced mushrooms
1 cup cooked white rice
salt and pepper to taste

Instructions :

Prep : 30M	Cook : 8 M	Ready in : 1H20M

Notes :

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