Tasty Recipes Koulourakia I

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Koulourakia I

"They are very good. Like shortbread, but not as sweet with sesame seeds..."

Ingredients :

• 1/2 cup butter, softened
• 1/2 cup white sugar
• 3 egg yolks
• 1/4 cup half-and-half cream
• 2 1/4 cups all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 3 tablespoons sesame seeds

Instructions :

Prep :	Cook : 15M	Ready in :

• Preheat oven to 350 degrees F (180 degrees C).
• In large bowl of an electric mixer, beat butter and sugar until creamy. Beat in 2 of the egg yolks, one at a time. Mix in 3 tablespoons of the half and half.
• In another bowl, stir together flour, baking powder, and salt; gradually add to butter mix and blend.
• To shape cookies, pinch of 1 inch balls of dough and roll each into a 7 inch strand. Bring ends together and twist, to form a twirled look to each one.
• Beat remaining egg yolk with remaining half and half and brush lightly over cookies and sprinkle with sesame seeds. Bake for about 15 minutes or until golden.

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