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Tuna Macaroni Salad |
"Great for summer nights when you don't want to cook!"
Ingredients :
- 3 cups uncooked macaroni
- 1/3 cup Italian-style salad dressing
- 1/2 cup sour cream
- 1 cup mayonnaise
- 1 onion, chopped
- 2 stalks celery, chopped
- 1/2 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 (5 ounce) can tuna, drained
Instructions :
Prep : 15M | Cook : 6M | Ready in : P1D |
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- Cook macaroni in a large pot of boiling salted water until done. Drain.
- Marinate macaroni in Italian dressing for 2 to 3 hours or overnight.
- Mix sour cream, mayonnaise, onion, celery, garlic powder, tuna, and salt and pepper into macaroni. Chill before serving.
Notes :
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