Langsung ke konten utama

Tasty Recipes Gramma's Date Squares

Trying to find recipes Gramma's Date Squares, each of our site provides recipes Gramma's Date Squares that an individual need Listed below are the dishes Gramma's Date Squares that will you need

Gramma's Date Squares

"A date filled bar with a chewy oatmeal crust. This is my grandmother's recipe which my whole family loves. You can use almond extract instead of lemon, if you wish."

Ingredients :

  • 1 1/2 cups rolled oats
  • 1 1/2 cups sifted pastry flour
  • 1/4 teaspoon salt
  • 3/4 teaspoon baking soda
  • 1 cup packed brown sugar
  • 3/4 cup butter, softened
  • 3/4 pound pitted dates, diced
  • 1 cup water
  • 1/3 cup packed brown sugar
  • 1 teaspoon lemon juice

Instructions :

Prep : 25M Cook : 12M Ready in : 50M
  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine oats, pastry flour, salt, 1 cup brown sugar, and baking soda. Mix in the butter until crumbly. Press half of the mixture into the bottom of a 9 inch square baking pan.
  • In a small saucepan over medium heat, combine the dates, water, and 1/3 cup brown sugar. Bring to a boil, and cook until thickened. Stir in lemon juice, and remove from heat. Spread the filling over the base, and pat the remaining crumb mixture on top.
  • Bake for 20 to 25 minutes in preheated oven, or until top is lightly toasted. Cool before cutting into squares.

Notes :

  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Thanks to visiting our blog. avoid forget to bookmark each of our site, if our web-site provides the best dishes.

Komentar

Postingan populer dari blog ini

New England Clam Chowder I Popular Recipes

Trying to find recipes New England Clam Chowder I , each of our site provides recipes New England Clam Chowder I that a person need Listed below are the quality recipes New England Clam Chowder I of which you need New England Clam Chowder I "Hot and hearty recipe that will warm you up on cold winter days." Ingredients : 4 slices bacon, diced 1 1/2 cups chopped onion 1 1/2 cups water 4 cups peeled and cubed potatoes 1 1/2 teaspoons salt ground black pepper to taste 3 cups half-and-half 3 tablespoons butter 2 (10 ounce) cans minced clams Instructions : Prep : 15M Cook : 8M Ready in : 45M Place diced bacon in large stock pot over medium-high heat. Cook until almost crisp; add onions, and cook 5 minutes. Stir in water and potatoes, and season with salt and pepper. Bring to a boil, and cook uncovered for 15 minutes, or until potatoes are fork tender. Pour in half-and-half, and add butter. Drain clams, reserving clam liquid; stir clams and 1/2 of the clam l...

Good Recipes - Candy Bar Pie I

A delicious Recipes is actually required by everyone, just because a delicious Recipes may be the beginning of any happy family. Hence for you personally housewives, create delightful, delicious and balanced dishes. Recipes or menu for Candy Bar Pie I , you've located it, listed below are available thousands of delicious food selection food, the Candy Bar Pie I recipes is among the favorite menus with this blog. Candy Bar Pie I

Cream of Potato Soup I Popular Recipes

Looking for recipes Cream of Potato Soup I , each of our site provides recipes Cream of Potato Soup I that a person need Listed here are the dishes Cream of Potato Soup I that will you need Cream of Potato Soup I "A favorite soup for my family and friends. Garnish with chives." Ingredients : 1 onion, chopped 1/4 cup margarine 5 baking potatoes, peeled and chopped 8 cups chicken broth 1 teaspoon salt 1/2 teaspoon ground white pepper 2 carrots, cut into 1 inch pieces 4 stalks celery tops 1 (12 fluid ounce) can evaporated milk Instructions : Prep : Cook : 8M Ready in : In a stock pot, saute onion in butter until yellow and soft. Add chicken stock, carrots, celery tops and potatoes. Stir in salt and white pepper. Bring to a boil and then reduce heat and cook until vegetables are tender enough to easily pierce with a fork. Remove carrots and celery tops and discard. Add evaporated milk and heat through. Using a food processor or blender, puree soup in smal...