Langsung ke konten utama

The Best Recipes Maraschino Cherry Nut Cake

Are you searching for recipes Maraschino Cherry Nut Cake, our own site provides recipes Maraschino Cherry Nut Cake that a person need Listed here are the dishes Maraschino Cherry Nut Cake of which you need

Maraschino Cherry Nut Cake

"A very good and moist cake with a lovely pink color perfect for birthdays, showers, or anniversaries."

Ingredients :

  • 1 (10 ounce) jar maraschino cherries
  • 2 1/4 cups sifted cake flour
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon salt, divided
  • 1/2 cup shortening
  • 1 1/3 cups white sugar
  • 3 egg whites, room temperature
  • 2/3 cup milk, room temperature
  • 1/2 cup chopped pecans
  • 3/4 cup butter, room temperature
  • 6 cups sifted confectioners' sugar, divided
  • 1/3 cup milk
  • 6 drops red food coloring
  • 1 1/2 teaspoons vanilla extract
  • 12 maraschino cherries, with stems

Instructions :

Prep : 30M Cook : 12M Ready in : 2H30M
  • Preheat oven to 350 degrees F (175 degrees C). Grease and lightly flour two 8- or 9-inch round cake pans or one 9x13-inch cake pan.
  • Reserve 1/4 cup maraschino cherry juice. Coarsely chop the cherries to make 1/2 cup. Set aside.
  • Sift cake flour, baking powder, and 1/4 teaspoon of the salt and set aside.
  • Beat shortening in a large bowl with an electric mixer on medium high speed for 30 seconds. Add the 1 1/3 cups white sugar and beat until well combined. Add the egg whites, one at a time, beating well after each.
  • Combine 2/3 cup milk and reserved 1/4 cup cherry juice. Add the flour and milk mixture alternately to the shortening mixture, beating on low speed after each addition until just combined. Stir in the chopped cherries and nuts. Pour batter into prepared pans.
  • In preheated oven until cake springs back when lightly touched with a finger or a tester comes out clean, 20 to 25 minutes for round cakes (or 30 to 35 minutes for a 9x13 inch pan). Cool cakes in pans on a wire rack for 10 minutes, then invert onto wire rack to cool completely.
  • To make frosting: beat 3/4 cups butter in a large bowl till fluffy. Gradually add 3 cups sifted confectioners' sugar; beat well. Slowly beat in 1/3 cup milk, 1 1/2 teaspoons vanilla, and remaining 1/4 teaspoon salt. Gradually beat in the remaining 3 cups sifted confectioners' sugar. Beat in additional milk (1 to 2 tablespoons) if needed, to make frosting of spreading consistency. If desired, tint the frosting pink by adding 6 drops of red food coloring.
  • Once cake is completely cool, frost with butter frosting and decorate with maraschino cherries with stems.

Notes :

Thanks to visiting our blog. avoid forget to bookmark each of our site, if our web-site provides the best tested recipes.

Komentar

Postingan populer dari blog ini

Good Recipes - Candy Bar Pie I

A delicious Recipes is actually required by everyone, just because a delicious Recipes may be the beginning of any happy family. Hence for you personally housewives, create delightful, delicious and balanced dishes. Recipes or menu for Candy Bar Pie I , you've located it, listed below are available thousands of delicious food selection food, the Candy Bar Pie I recipes is among the favorite menus with this blog. Candy Bar Pie I

The Best Recipes - Banana Split Ice Cream Pie - Popular Recipes

Are you searching for recipes Banana Split Ice Cream Pie , each of our site provides recipes Banana Split Ice Cream Pie that an individual need Listed here are the tested recipes Banana Split Ice Cream Pie of which you need Banana Split Ice Cream Pie "Who doesn't love a good old-fashion Banana Split? How about a pie that combines all the ingredients of this old-fashion favorite! Almonds may be used in place of walnuts. You can also use a pre-made chocolate cookie crumb crust instead of making your own." Ingredients : 20 chocolate wafer cookies, finely crushed 1/4 cup butter, melted 2 bananas, sliced 1 quart strawberry ice cream, softened 1 (20 ounce) can crushed pineapple, drained 1 cup heavy whipping cream 1/4 cup chopped walnuts 1/4 cup maraschino cherries (optional) Instructions : Prep : 30M Cook : 8M Ready in : 4H Mix cookie crumbs with melted butter. Press into a 9-inch pie plate. Arrange bananas over bottom of crust. Spread ice cream in an e...

The Best Recipes - Four Fruit Pie - Popular Recipes

Are you searching for recipes Four Fruit Pie , each of our site provides recipes Four Fruit Pie that a person need Listed below are the tested recipes Four Fruit Pie that will you need Four Fruit Pie "A delicious family favorite pie!" Ingredients : 1 (9 inch) pie shell 3 apples 3 fresh peaches 1 pear 1 cup raspberries 3/4 cup white sugar 1 teaspoon ground cinnamon 3 tablespoons all-purpose flour 1/3 cup packed brown sugar 3/4 cup all-purpose flour 6 tablespoons butter 1/2 cup chopped pecans Instructions : Prep : 35M Cook : 8M Ready in : 2H10M Preheat oven to 400 degrees F (205 degrees C). Peel, core, and slice the peaches, apples, and pear. Place the fruit into a large bowl and add the raspberries. In a separate bowl, mix the white sugar, cinnamon, and 3 tablespoons flour. Pour the mixture over the fruit and gently toss the fruit to coat. Mound fruit mixture into a 9-inch pie shell. In a medium bowl, combine 3/4 cup flour and 1/3 cup brown sugar. Cut ...