Sriracha Lime Boneless Wings The Best Recipes

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Sriracha Lime Boneless Wings

A slight twist on the traditional Franks Hot Sauce(R) deep-fried wings. These wings are oven-baked and coated with a honey-lime Sriracha glaze.

Ingredients :

1 cup all-purpose flour
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon cayenne pepper
salt and ground black pepper to taste
1 pound chicken breast tenderloins, cut into thirds
¼ cup butter, melted
¼ cup Sriracha hot sauce
¼ cup honey
1 lime, juiced
1 tablespoon soy sauce
¼ teaspoon ground ginger

Instructions :

Prep : 15M	Cook : 4 M	Ready in : 55M

Notes :

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