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Popular Recipes Graham Crisps

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Graham Crisps

"Cookies made with graham crackers. Taste like brittle. Easy and quick to make."

Ingredients :

  • 45 graham crackers
  • 1/2 cup butter
  • 1/2 cup margarine
  • 1/2 cup white sugar
  • 1 cup chopped walnuts

Instructions :

Prep : Cook : 21M Ready in :
  • Preheat oven to 350 degrees F (180 degrees C).
  • Place 40 - 45 small graham crackers on cookie sheet.
  • Combine margarine, butter (yes... 1 stick of each!) sugar, and nuts in a saucepan over medium heat. Let boil for 2 minutes.
  • Spread over crackers. Bake 10 minutes. Remove and immediately transfer to foil with spatula.

Notes :

  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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