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Tuna and Peas Tasty Recipes

Looking for recipes Tuna and Peas, our own site provides recipes Tuna and Peas that an individual need Listed here are the dishes Tuna and Peas of which you need

Tuna and Peas

"This recipe is quick and easy; my children love it. Serve over toast, biscuits, or rice. It's good for breakfast or brunch."

Ingredients :

  • 1/4 cup butter
  • 1/2 cup frozen peas
  • 1 small onion, chopped
  • 1 clove garlic, minced
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1/2 cup milk, or as needed
  • 2 (5 ounce) cans tuna, drained
  • salt and ground black pepper to taste

Instructions :

Prep : 10M Cook : 6M Ready in : 25M
  • Melt butter in a saucepan over medium heat. Saute peas, onion, and garlic in hot butter until onion is translucent, 5 to 7 minutes.
  • Pour mushroom soup over the peas mixture; add enough milk to the mixture to thicken the soup to the point of there being no lumps. Flake tuna and add to the skillet; season with salt and pepper. Cook until the mixture is warm and bubbly, about 10 minutes.

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