Langsung ke konten utama

Easy Egg Tacos Tasty Recipes

Are you searching for recipes Easy Egg Tacos, each of our site provides recipes Easy Egg Tacos that an individual need Listed here are the tested recipes Easy Egg Tacos of which you need

Easy Egg Tacos

"Serve these fun and easy tacos with your favourite toppings for the full taco treatment that kids love."

Ingredients :

  • 2 teaspoons vegetable oil
  • 1/2 small red or green pepper, diced
  • 1/2 jalapeno pepper, seeded and finely diced
  • 1 clove garlic, minced
  • 2/3 cup diced ham
  • 1/2 teaspoon chili powder
  • 4 eggs
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 teaspoons butter
  • 4 small whole wheat or regular flour tortillas, warmed
  • 1/2 cup shredded Tex-Mex or Cheddar cheese
  • 2 green onions, chopped
  • Topping:
  • salsa (optional)
  • chopped fresh coriander (optional)

Instructions :

Prep : 10M Cook : 4M Ready in : 20M
  • In medium non-stick skillet, heat oil over medium heat; saute red and jalapeno peppers and garlic for 2 minutes or until softened. Add ham and chili powder; saute 2 minutes or until heated through. Remove to bowl; cover to keep warm.
  • In a small bowl or measuring cup, whisk eggs, salt and pepper.
  • Melt butter in the same skillet on medium heat; add eggs and cook, stirring gently, until set but still soft, about 2 minutes.
  • Spoon eggs on each tortilla, top with ham mixture, cheese and onion. Serve with salsa and/or coriander, if desired.

Notes :

  • Substitute cooked black beans or your favourite beans for the ham to create a vegetarian version.

I want to thank visiting our blog. avoid forget to bookmark the site, if our web site provides the best quality recipes.

Komentar

Postingan populer dari blog ini

New England Clam Chowder I Popular Recipes

Trying to find recipes New England Clam Chowder I , each of our site provides recipes New England Clam Chowder I that a person need Listed below are the quality recipes New England Clam Chowder I of which you need New England Clam Chowder I "Hot and hearty recipe that will warm you up on cold winter days." Ingredients : 4 slices bacon, diced 1 1/2 cups chopped onion 1 1/2 cups water 4 cups peeled and cubed potatoes 1 1/2 teaspoons salt ground black pepper to taste 3 cups half-and-half 3 tablespoons butter 2 (10 ounce) cans minced clams Instructions : Prep : 15M Cook : 8M Ready in : 45M Place diced bacon in large stock pot over medium-high heat. Cook until almost crisp; add onions, and cook 5 minutes. Stir in water and potatoes, and season with salt and pepper. Bring to a boil, and cook uncovered for 15 minutes, or until potatoes are fork tender. Pour in half-and-half, and add butter. Drain clams, reserving clam liquid; stir clams and 1/2 of the clam l...

Good Recipes - Candy Bar Pie I

A delicious Recipes is actually required by everyone, just because a delicious Recipes may be the beginning of any happy family. Hence for you personally housewives, create delightful, delicious and balanced dishes. Recipes or menu for Candy Bar Pie I , you've located it, listed below are available thousands of delicious food selection food, the Candy Bar Pie I recipes is among the favorite menus with this blog. Candy Bar Pie I

Popular Recipes Best Ever Muffins

Are you searching for recipes Best Ever Muffins , the site provides recipes Best Ever Muffins that an individual need Listed below are the quality recipes Best Ever Muffins that will you need Best Ever Muffins "Start with this basic recipe, and add one of several different ingredients for a variety of different muffins." Ingredients : 2 cups all-purpose flour 3 teaspoons baking powder 1/2 teaspoon salt 3/4 cup white sugar 1 egg 1 cup milk 1/4 cup vegetable oil Instructions : Prep : 10M Cook : 12M Ready in : 35M Preheat oven to 400 degrees F (205 degrees C). Stir together the flour, baking powder, salt and sugar in a large bowl. Make a well in the center. In a small bowl or 2 cup measuring cup, beat egg with a fork. Stir in milk and oil. Pour all at once into the well in the flour mixture. Mix quickly and lightly with a fork until moistened, but do not beat. The batter will be lumpy. Pour the batter into paper lined muffin pan cups. Variations: Blueber...