Langsung ke konten utama

The Best Recipes Apricot Nectar Cake II

Trying to find recipes Apricot Nectar Cake II, the site provides recipes Apricot Nectar Cake II that an individual need Listed below are the tested recipes Apricot Nectar Cake II that will you need

Apricot Nectar Cake II

"Blend yellow cake mix and apricot nectar in this cake recipe to deliver a light and elegant dessert with a lemon-flavored glaze."

Ingredients :

  • 1 (18.25 ounce) package yellow cake mix
  • 4 eggs
  • 3/4 cup vegetable oil
  • 3/4 cup apricot nectar
  • 1/3 cup hot water
  • 2 cups confectioners' sugar
  • 6 tablespoons lemon juice
  • 1 (3 ounce) package lemon flavored Jell-O® mix

Instructions :

Prep : Cook : 12M Ready in :
  • Preheat oven to 350 degrees F (175 degrees C). Grease one 10 inch tube or Bundt pan.
  • Mix the cake mix, eggs, vegetable oil, and apricot nectar together.
  • Dissolve the gelatin in the hot water and add to cake batter. Mix well and pour the batter into the prepared pan.
  • Bake at 350 degrees F (175 degrees C) for 45 to 60 minutes. Invert cake onto a plate and cool for several minutes. Pour glaze over cake while it is still warm.
  • To Make Glaze: Combine the confectioner's sugar and the lemon juice. Use immediately to pour over still warm cake.

Notes :

  • Reynolds® parchment can be used for easier cleanup/removal from the pan.

Thanks to visiting our blog. no longer forget to bookmark the site, if our web-site provides the best dishes.

Label:

Komentar

Posting Komentar

Postingan populer dari blog ini

Tasty Recipes Batter White Bread

Are you searching for recipes Batter White Bread , our own site provides recipes Batter White Bread that an individual need Listed below are the dishes Batter White Bread that will you need Batter White Bread "Batter Bread is a no-knead yeast bread using unbleached all-purpose flour. Hint: All yeast bread doughs rise best at about 85 degrees F. Put in oven with a bowl of hot water on bottom shelf. Inside a gas oven with a pilot light is ideal." Ingredients : 1 (.25 ounce) package active dry yeast 2 tablespoons shortening 1 1/4 cups warm water (110 degrees F/45 degrees C) 2 tablespoons white sugar 2 teaspoons salt 3 cups sifted all-purpose flour 1 tablespoon butter, melted Instructions : Prep : 25M Cook : 12M Ready in : 2H40M Mix together shortening, sugar, salt, yeast, and 1 1/5 cups flour. Add warm water and beat by hand about 300 strokes, or 3 minutes, with an electric mixer. Add remaining flour, scraping bowl often, and mix all together until smoot...
Posting Komentar
Baca selengkapnya

Tomato Tofu Basil Pasta Popular Recipes

Looking for recipes Tomato Tofu Basil Pasta , the site provides recipes Tomato Tofu Basil Pasta that a person need Listed below are the dishes Tomato Tofu Basil Pasta that will you need Tomato Tofu Basil Pasta Healthy, easy, and light, this pasta is a great summer evening treat! Ingredients : 4 cups whole wheat penne pasta ¼ cup olive oil 2 cloves garlic, crushed 1 cup extra-firm tofu cubes 3 cups grape tomatoes, halved ½ cup grated Parmigiano-Reggiano cheese ¼ cup chopped fresh basil salt and ground black pepper to taste Instructions : Prep : 15M Cook : 6 M Ready in : 35M Notes : I want to thank visiting our blog. no longer forget to bookmark our own site, if our internet site provides the best quality recipes.
Posting Komentar
Baca selengkapnya

The Best Recipes Candy-Coated Chocolate Pieces III

Trying to find recipes Candy-Coated Chocolate Pieces III , our own site provides recipes Candy-Coated Chocolate Pieces III that a person need Listed below are the quality recipes Candy-Coated Chocolate Pieces III that will you need Candy-Coated Chocolate Pieces III "A mouth watering cookie not only your children will love." Ingredients : 1 (1 ounce) square semisweet chocolate 1/4 cup margarine, softened 1/2 cup packed brown sugar 1 egg 1/2 teaspoon vanilla extract 3/4 cup all-purpose flour 1/2 teaspoon baking soda 1 cup candy-coated chocolate pieces Instructions : Prep : Cook : 12M Ready in : Melt the chocolate over low heat. Set aside. Mix together all of the ingredients except the candies. Pour in chocolate and blend well. Form dough into balls and place on cookie sheets. Place 3 - 5 pieces of candy on the top of the balls. Bake in a 350 degree F (175 degrees C ) oven for 10 - 12 minutes. Notes : I want to thank visiting our blog. no longer forge...
Posting Komentar
Baca selengkapnya