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The Best Recipes Hot Fudge Pudding Cake I

Trying to find recipes Hot Fudge Pudding Cake I, the site provides recipes Hot Fudge Pudding Cake I that an individual need Listed here are the tested recipes Hot Fudge Pudding Cake I of which you need

Hot Fudge Pudding Cake I

"A no stirring required, easy and tasty hot fudge pudding cake."

Ingredients :

  • 1 1/2 cups baking mix
  • 1/2 cup white sugar
  • 2 tablespoons unsweetened cocoa powder
  • 3/4 cup chopped walnuts
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 3/4 cup packed brown sugar
  • 1/4 cup unsweetened cocoa powder
  • 1 1/2 cups boiling water

Instructions :

Prep : Cook : 10M Ready in :
  • Preheat oven to 350 degrees F (175 degrees C).
  • In an ungreased 8 inch square baking pan combine the biscuit mix, white sugar, 2 tablespoons cocoa, nuts, milk, and vanilla blend well.
  • Combine brown sugar and 1/4 cup cocoa. Spoon evenly over top of cake mix. Do no stir. Pour the boiling water carefully over everything. Do not stir.
  • Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes. Allow cake to cool in pan for 20 minutes before serving. Serve with whipped cream or vanilla ice cream.

Notes :

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