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The Best Recipes - Fisherman's Catch Chowder - Tasty Recipes

Trying to find recipes Fisherman's Catch Chowder, our own site provides recipes Fisherman's Catch Chowder that an individual need Listed below are the tested recipes Fisherman's Catch Chowder that will you need

Fisherman's Catch Chowder

"This is a very savory fish chowder, and anyone who is a seafood lover will love this recipe! Use any combinations of the following fish: halibut, flounder, ocean perch, pike, rainbow trout, or haddock. (Double recipe for 5-quart slow cooker.)"

Ingredients :

  • 1 1/2 pounds cod fillets, cubed
  • 1 (16 ounce) can whole peeled tomatoes, mashed
  • 1 (8 ounce) jar clam juice
  • 1/2 cup chopped onion
  • 1/2 cup chopped celery
  • 1/2 cup chopped carrots
  • 1/2 cup dry white wine
  • 1/4 cup chopped fresh parsley
  • 1/4 teaspoon dried rosemary
  • 1 teaspoon salt
  • 3 tablespoons all-purpose flour
  • 3 tablespoons butter, melted
  • 1/3 cup light cream

Instructions :

Prep : 15M Cook : 4M Ready in : 8H15M
  • In a slow cooker, stir together the cod, tomatoes, clam juice, onion, celery, carrots, wine, parsley, rosemary, and salt. Cover, and cook on Low 7 to 8 hours or on High 3 to 4 hours.
  • One hour prior to serving, mix flour, butter, and light cream in a small bowl. Stir into the slow cooker until the fish mixture is thickened.

Notes :

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.
  • Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

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