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Popular Recipes Mock Macaroons

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Mock Macaroons

"Oatmeal "marinated" in brown sugar and vegetable oil makes for crispy edges and a chewy middle."

Ingredients :

  • 2 cups rolled oats
  • 1 cup packed brown sugar
  • 1/2 cup vegetable oil
  • 1 egg
  • 1/2 teaspoon salt
  • 1/2 teaspoon almond extract

Instructions :

Prep : Cook : 30M Ready in :
  • Combine oatmeal, brown sugar and oil in a bowl. Stir to mix well. Cover and let stand at least 5 hours, or overnight.
  • Pre-heat oven to 350 degrees F (175 degrees C). Grease cookie sheets - use non-stick if possible.
  • Add the egg, salt and almond extract to oatmeal and stir well until blended.
  • Drop by rounded teaspoonfuls about 1-1/2 inches apart on greased cookie sheets. Bake 7 or 8 minutes or until edges are browned and center is golden. Remove from cookie sheet and cool on racks.

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