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The Best Recipes - Asian Pasta Salad - Tasty Recipes

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Asian Pasta Salad

"Here is a pasta salad with a different twist, using red pepper, broccoli. You can easily increase the recipe to cook up a batch for a larger crowd."

Ingredients :

  • 1 (16 ounce) package pasta
  • 2 cups broccoli florets
  • 1 red bell pepper, chopped
  • 1/2 cup diced red onion
  • 1 cup snow peas
  • 1 cup Asian-style salad dressing
  • salt to taste
  • ground black pepper to taste
  • 1 tablespoon minced fresh ginger root (optional)
  • 1 tablespoon minced garlic (optional)
  • 1 tablespoon sesame oil
  • 1/2 tablespoon sesame seeds

Instructions :

Prep : Cook : 8M Ready in :
  • Blanch broccoli in rapidly boiling water for 3 to 5 minutes. Remove from the water. Blanch snow peas for 1 to 2 minutes. Remove from water.
  • Cook one pound of pasta in a large pan of boiling water until al dente. Drain, and transfer to a large bowl.
  • Toss pasta with salad dressing. Toss with broccoli, red pepper, red onion, and snow peas, ginger, and garlic. Season with salt and pepper to taste.
  • Refrigerate for several hours or overnight. When serving, sprinkle with sesame oil and sesame seeds.

Notes :

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