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The Best Recipes - Coconut Cream Pie III - Popular Recipes

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Coconut Cream Pie III

"This was the most requested pie for our church suppers way back when!"

Ingredients :

  • 1 recipe pastry for a 9 inch single crust pie
  • 3/4 cup white sugar
  • 2 tablespoons all-purpose flour
  • 2 eggs
  • 1 cup milk
  • 2 teaspoons butter
  • 1/8 teaspoon ground nutmeg
  • 1 cup flaked coconut

Instructions :

Prep : Cook : 8M Ready in :
  • Mix together sugar, flour, and nutmeg. Beat in eggs. Add milk and butter or margarine, and stir. Stir in coconut. Pour filling into unbaked pie shell.
  • Bake at 425 degrees F (220 degrees ) for 25 minutes.

Notes :

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