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Popular Recipes Three C Bread

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Three C Bread

"Very healthy bread--kids even like it."

Ingredients :

  • 3 eggs, beaten
  • 1/2 cup vegetable oil
  • 1/2 cup milk
  • 2 1/2 cups sifted all-purpose flour
  • 1 cup white sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 2 cups grated carrots
  • 1 (3.5 ounce) package flaked coconut
  • 1/2 cup maraschino cherries, chopped
  • 1/2 cup raisins
  • 1/2 cup chopped pecans

Instructions :

Prep : Cook : 36M Ready in :
  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour four 16 ounce fruit or vegetable cans.
  • In a large bowl, sift together flour, sugar, baking powder, baking soda, cinnamon, and salt. Combine the eggs, oil, and milk; add to the sifted ingredients, and mix until just combined. Stir in carrots, coconut, cherries, raisins, and pecans.
  • Bake for 45 to 50 minutes. Remove from cans, and cool thoroughly. Wrap in plastic wrap or foil, and refrigerate to store.

Notes :

  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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