Polish Bouja Soup The Best Recipes

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Polish Bouja Soup

Feeding an army? Here's the solution!

Ingredients :

1 (2 to 3 pound) whole chicken -- skin removed, deboned, and diced
2 pounds boneless pork loin, cubed
3 pounds cubed beef stew meat
4 tablespoons vegetable oil
1 pound chopped onions
1 green bell pepper, diced
1 bunch celery, diced
1 large rutabaga, diced
3 pounds carrots, diced
2 pounds diced cabbage
2 pounds chopped fresh green beans
5 pounds potatoes - peeled and cubed
1 pound frozen green peas
2 (15.25 ounce) cans whole kernel corn
2 (14.5 ounce) cans peeled and diced tomatoes
salt to taste
ground black pepper to taste

Instructions :

Prep : 40M	Cook : 25 -30 M	Ready in : 5H40M

Notes :

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