Langsung ke konten utama

Popular Recipes Sourdough Tomato Bread

Trying to find recipes Sourdough Tomato Bread, the site provides recipes Sourdough Tomato Bread that a person need Listed below are the dishes Sourdough Tomato Bread of which you need

Sourdough Tomato Bread

"This is very good lightly toasted for BLT's or made into hamburger buns! If you want to up the nutritional value of the bread, just substitute vegetable juice cocktail for tomato juice. Want a zippier bread? Try the spicy vegetable juice cocktail!"

Ingredients :

  • 1 1/2 cups sourdough starter
  • 1 cup warm water (110 degrees F/45 degrees C)
  • 1 (.25 ounce) package active dry yeast
  • 1 cup warm tomato juice
  • 2 teaspoons white sugar
  • 1 teaspoon salt
  • 7 cups all-purpose flour

Instructions :

Prep : 30M Cook : 30M Ready in : 4H
  • Dissolve yeast in 1 cup warm water, set aside.
  • In large bowl; mix starter and tomato juice. Add yeast mixture, salt, sugar and stir well.
  • Add 1 cup of flour at a time and beat well to develop the gluten. When a stiff dough forms, turn out onto a floured surface and knead until smooth and elastic, adding the last 1 cup of flour as you go.
  • Turn into greased bowl and lightly grease top, cover with towel and place in draft free area for 2 hours. Will double in bulk.
  • Punch down and divide dough in two, form into rounds and place each on a baking sheet that has been sprinkled generously with cornmeal.
  • Let rise 1/2 hour, rub top lightly with flour and slash with sharp knife. Bake at 350 degrees F (175 degrees C ) for 45-60 minutes or until bottoms are lightly browned when checked.
  • For a soft crust, cool under a clean dishtowel. For a harder European type crust, cool without.

Notes :

I want to thank visiting our blog. no longer forget to bookmark the site, if our web-site provides the best dishes.

Label

Label:

Komentar

Posting Komentar

Postingan populer dari blog ini

Tasty Recipes Batter White Bread

Are you searching for recipes Batter White Bread , our own site provides recipes Batter White Bread that an individual need Listed below are the dishes Batter White Bread that will you need Batter White Bread "Batter Bread is a no-knead yeast bread using unbleached all-purpose flour. Hint: All yeast bread doughs rise best at about 85 degrees F. Put in oven with a bowl of hot water on bottom shelf. Inside a gas oven with a pilot light is ideal." Ingredients : 1 (.25 ounce) package active dry yeast 2 tablespoons shortening 1 1/4 cups warm water (110 degrees F/45 degrees C) 2 tablespoons white sugar 2 teaspoons salt 3 cups sifted all-purpose flour 1 tablespoon butter, melted Instructions : Prep : 25M Cook : 12M Ready in : 2H40M Mix together shortening, sugar, salt, yeast, and 1 1/5 cups flour. Add warm water and beat by hand about 300 strokes, or 3 minutes, with an electric mixer. Add remaining flour, scraping bowl often, and mix all together until smoot...
Posting Komentar
Baca selengkapnya

Tomato Tofu Basil Pasta Popular Recipes

Looking for recipes Tomato Tofu Basil Pasta , the site provides recipes Tomato Tofu Basil Pasta that a person need Listed below are the dishes Tomato Tofu Basil Pasta that will you need Tomato Tofu Basil Pasta Healthy, easy, and light, this pasta is a great summer evening treat! Ingredients : 4 cups whole wheat penne pasta ¼ cup olive oil 2 cloves garlic, crushed 1 cup extra-firm tofu cubes 3 cups grape tomatoes, halved ½ cup grated Parmigiano-Reggiano cheese ¼ cup chopped fresh basil salt and ground black pepper to taste Instructions : Prep : 15M Cook : 6 M Ready in : 35M Notes : I want to thank visiting our blog. no longer forget to bookmark our own site, if our internet site provides the best quality recipes.
Posting Komentar
Baca selengkapnya

The Best Recipes Candy-Coated Chocolate Pieces III

Trying to find recipes Candy-Coated Chocolate Pieces III , our own site provides recipes Candy-Coated Chocolate Pieces III that a person need Listed below are the quality recipes Candy-Coated Chocolate Pieces III that will you need Candy-Coated Chocolate Pieces III "A mouth watering cookie not only your children will love." Ingredients : 1 (1 ounce) square semisweet chocolate 1/4 cup margarine, softened 1/2 cup packed brown sugar 1 egg 1/2 teaspoon vanilla extract 3/4 cup all-purpose flour 1/2 teaspoon baking soda 1 cup candy-coated chocolate pieces Instructions : Prep : Cook : 12M Ready in : Melt the chocolate over low heat. Set aside. Mix together all of the ingredients except the candies. Pour in chocolate and blend well. Form dough into balls and place on cookie sheets. Place 3 - 5 pieces of candy on the top of the balls. Bake in a 350 degree F (175 degrees C ) oven for 10 - 12 minutes. Notes : I want to thank visiting our blog. no longer forge...
Posting Komentar
Baca selengkapnya