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Caramel Pie I The Best Recipes

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Caramel Pie I

"A rich pie that tastes like caramels."

Ingredients :

  • 3 tablespoons butter
  • 4 tablespoons sifted all-purpose flour
  • 1 cup white sugar
  • 1 egg
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 (9 inch) pie crust, baked

Instructions :

Prep : 25M Cook : 8M Ready in : 1H25M
  • Cream together butter or margarine, flour, and sugar.
  • Slightly beat egg, and add it plus milk to creamed mixture.
  • Cook over medium heat, stirring constantly until thickened. Cool, and add vanilla.
  • Pour into baked pie crust. Refrigerate. Serve with whipped cream.

Notes :

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