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The Best Recipes - Spinach Pie I - Tasty Recipes

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Spinach Pie I

"Great when you don't have a lot of time to make dinner."

Ingredients :

  • 6 slices bacon
  • 3 cups spinach, rinsed and chopped
  • 3 eggs
  • 2 teaspoons white sugar
  • 1 teaspoon salt
  • 1/2 teaspoon onion powder
  • 1/8 teaspoon ground black pepper
  • 1/2 cup minced onion
  • 1 clove garlic, minced
  • 1 cup shredded Monterey Jack cheese
  • 2 cups scalded milk
  • 1 recipe pastry for a 9 inch single crust pie

Instructions :

Prep : 20M Cook : 8M Ready in : 50M
  • Preheat oven to 400 degrees F (200 degrees C).
  • Arrange bacon slices in a medium skillet. Fry over medium-high heat until browned and slightly crisp. Drain on paper towels, then crumble into bottom of pie shell. Cover with spinach.
  • In a medium bowl, beat together eggs, sugar, salt, onion powder, minced onion, garlic, and pepper. Slowly add scalded milk. Pour mixture over spinach in shell. Top with shredded cheese.
  • Bake in preheated oven for 20 to 30 minutes, or until knife inserted in the center comes out clean.

Notes :

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