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The Best Recipes - Zucchini Soup with Herbs - Tasty Recipes

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Zucchini Soup with Herbs

"A fragrant zucchini soup that makes a very satisfying light meal."

Ingredients :

  • 10 cups zucchini chunks
  • 4 tablespoons margarine
  • 2 large potatoes, peeled and chopped
  • 1 onion, chopped
  • 1 cup chicken broth
  • 1 tablespoon chopped fresh tarragon
  • 1 tablespoon dried savory
  • 1 tablespoon fresh basil
  • 1 tablespoon chopped fresh parsley
  • 1 cup milk

Instructions :

Prep : Cook : 8M Ready in :
  • Heat the butter in a large saucepan. Add the zucchini, potatoes and onion. Cover and cook for 2 minutes on high heat, shaking pan occasionally to prevent sticking on bottom.
  • Add chicken broth. Lower heat to medium low. Simmer until potatoes are tender, about 15 to 20 minutes.
  • Add the freshly chopped herbs and milk. Heat. Serve hot with a spoonful of sour cream on top of each serving.

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