Langsung ke konten utama

The Best Recipes - Black Bean Lasagna I - Tasty Recipes

Looking for recipes Black Bean Lasagna I, our own site provides recipes Black Bean Lasagna I that an individual need Listed below are the quality recipes Black Bean Lasagna I of which you need

Black Bean Lasagna I

"A yummy meatless pasta dish."

Ingredients :

  • 9 lasagna noodles
  • 1 pint part-skim ricotta cheese
  • 1 egg
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 2 cloves garlic, minced
  • 2 (16 ounce) cans black beans
  • 1 (15 ounce) can tomato sauce
  • 8 ounces shredded mozzarella cheese

Instructions :

Prep : 20M Cook : 8M Ready in : 1H30M
  • In a large pot of lightly salted boiling water, cook the lasagna noodles 10 minutes, until al dente, and drain.
  • In a bowl, blend the ricotta cheese and egg, and set aside. Preheat oven to 350 degrees F (175 degrees C). Coat a 3-quart baking dish with cooking spray.
  • Spray a large skillet with cooking spray, and saute the onion, green bell pepper, and garlic until tender. Mash 1 can of black beans. Stir mashed black beans, whole black beans, and tomato sauce into skillet, and cook until heated through.
  • Arrange 3 lasagna noodles in the bottom of the prepared baking dish, and layer with 1/3 each of the ricotta mixture, black bean mixture, and mozzarella cheese. Repeat twice.
  • Bake 40 to 45 minutes in the preheated oven. Let stand 10 minutes before serving.

Notes :

  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Thanks to visiting our blog. may forget to bookmark the site, if our internet site provides the best dishes.

Label:

Komentar

Posting Komentar

Postingan populer dari blog ini

Tasty Recipes Batter White Bread

Are you searching for recipes Batter White Bread , our own site provides recipes Batter White Bread that an individual need Listed below are the dishes Batter White Bread that will you need Batter White Bread "Batter Bread is a no-knead yeast bread using unbleached all-purpose flour. Hint: All yeast bread doughs rise best at about 85 degrees F. Put in oven with a bowl of hot water on bottom shelf. Inside a gas oven with a pilot light is ideal." Ingredients : 1 (.25 ounce) package active dry yeast 2 tablespoons shortening 1 1/4 cups warm water (110 degrees F/45 degrees C) 2 tablespoons white sugar 2 teaspoons salt 3 cups sifted all-purpose flour 1 tablespoon butter, melted Instructions : Prep : 25M Cook : 12M Ready in : 2H40M Mix together shortening, sugar, salt, yeast, and 1 1/5 cups flour. Add warm water and beat by hand about 300 strokes, or 3 minutes, with an electric mixer. Add remaining flour, scraping bowl often, and mix all together until smoot...
Posting Komentar
Baca selengkapnya

Tomato Tofu Basil Pasta Popular Recipes

Looking for recipes Tomato Tofu Basil Pasta , the site provides recipes Tomato Tofu Basil Pasta that a person need Listed below are the dishes Tomato Tofu Basil Pasta that will you need Tomato Tofu Basil Pasta Healthy, easy, and light, this pasta is a great summer evening treat! Ingredients : 4 cups whole wheat penne pasta ¼ cup olive oil 2 cloves garlic, crushed 1 cup extra-firm tofu cubes 3 cups grape tomatoes, halved ½ cup grated Parmigiano-Reggiano cheese ¼ cup chopped fresh basil salt and ground black pepper to taste Instructions : Prep : 15M Cook : 6 M Ready in : 35M Notes : I want to thank visiting our blog. no longer forget to bookmark our own site, if our internet site provides the best quality recipes.
Posting Komentar
Baca selengkapnya

Tasty Recipes Portugal Cakes

Are you searching for recipes Portugal Cakes , our own site provides recipes Portugal Cakes that a person need Listed below are the tested recipes Portugal Cakes that will you need Portugal Cakes "A different muffin for Sunday brunch--or afternoon tea." Ingredients : 1 cup white sugar 1 cup butter, room temperature 4 eggs 1/4 cup dry sherry 1 cup all-purpose flour 1 cup dried currants 1 pinch ground nutmeg Instructions : Prep : 15M Cook : 12M Ready in : 35M Preheat oven to 375 degrees C (190 degrees F). Grease or spray with non-stick cooking spray 12 muffin tins. Separate the eggs. Lightly beat the egg yolks. Beat the egg whites until stiff peaks form. Cream the sugar with the butter until light and fluffy. Add the beaten egg yolks and sherry. Gently fold in the beaten egg whites. Sift the flour with the nutmeg and gently stir into the egg mixture until smooth. Stir in the currants. Pour the batter into the prepared tin. Bake in preheated oven until t...
Posting Komentar
Baca selengkapnya